Chicago's SouthTown Star has an article talking about a couple of vegan cookbooks. One of them is Nava Atlas' Vegan Soups and Hearty Stews for All Seasons, and the article includes a recipe from it for Macaroni and "Cheese" Soup.
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A few days ago, The Huffington Post featured a recipe for Kale and Whole Wheat Pasta Sauté.
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Yesterday, Pennsylvania's The Morning Call offered up what sounds like a reader's spotlight recipe -- Connie Wargo's Apple Soup.
