Trying to figure out what to do for a holiday meal? The ScrippsNews website has a short article on how to have a vegan Thanksgiving (U.S.). It includes recipes for a vegan Shepherd's Pie, Mushroom Gravy, Creamy Spiced Butternut Squash Soup and Pumpkin Raisin Bread, all from Mary Grayr, the chef and owner of Mary's Secret Garden in Ventura, CA.
Cookbook writer Bryanna Clark Grogan's got a whole mess of scrumptious-sounding Thanksgiving recipe ideas on her website. PCRM'S site has a bunch that sound lovely. Veg websites like VegWeb.com also have tons of holiday-themed recipe ideas and even ordinary recipe sites with search functions offer up lots of vegan variations on traditional holiday dishes.
Wednesday, November 05, 2008
A Vegan Thanksgiving
Posted by M at Wednesday, November 05, 2008
Labels: Bryanna Clark Grogan, holiday meals, Mary Grayr, mushroom gravy, PCRM, Shepherd's Pie, squash soup, Thanksgiving, vegan recipes
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2 comments:
So what are you going to be making? I think I'm going to focus on indigenous foods. Three sisters stew with molasses bread sounds great. :)
Thanksgiving has come and gone here in Canada. I'd actually just been looking for a shepherd's pie recipe and then got to thinking about sharing some links after noticing the buzz about Thanksgiving in online vegan communities. :)
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