Vegan Recipes in Online Media

I stumbled across another piece today that mentions Bryant Terry and his book Vegan Soul Kitchen. This one offered up his recipes for "Vegan Succotash Soup" and "Garlicky Corn Bread Croutons".

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Mississippi's Clarion-Ledger's website has a feature today on Susan Voisin (aka SusanV), creator of the FatFree Vegan website. In it, Voisin discusses how she came to set up her site -- a definite favourite amongst vegan foodies across the internet. A recipe for "Quinoa, Asparagus, Mushrooms and Chickpeas" is included. Mention is also made at the end of the piece of a forthcoming book in 2010.

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Seacoast Online's Rachel Forrest has a really informative piece that highlights the origins, versatility and health benefits of agave nectar (or agave syrup) today. It's not written from a vegan perspective, by any stretch, but it's great nonetheless to see it being discussed in mainstream media. She's included recipes for an "Asian Vinaigrette", as well as a "BBQ Sauce".